“The yacht reflects the outcome of extensive research into asymmetry, a theme first introduced in the SL line and further developed in the SD range,” he says.
On previous models, the asymmetric layout took the form of a walkaround deck on only
the starboard side, with the internal living area pushed out to the port side. This principle offers the benefit of more volume, but at the risk of spoiling the yacht’s exterior harmony, and any yacht designer will tell you it’s a tricky line to toe. But on the SD132, Sanlorenzo and the design team decided to opt for alternating asymmetry between decks, creating a self-balancing layout.
“We created an asymmetrical main deck to starboard and an asymmetrical upper deck to port,” explains Bernardo Zuccon, Chief Architect of Zuccon International Project, the studio responsible for both the yacht’s interior and exterior. “The result is a greater sense of openness and flow on board, without compromising the yacht’s aesthetic and functional balance.”
It’s a smart solution that reminds you why Sanlorenzo, together with sister brands Nautor Swan and Bluegame, are currently the world’s second biggest producer of yachts over 24 metres. However, despite the brand’s prominence in the market, that doesn’t necessarily mean that Sanlorenzo has jumped on every popular superyachting trend that’s come along in the last few years. For example, most builders have embraced the beach club with opening doors on all sides – something you’ll see on Sanlorenzo’s metal-built yachts, for instance – but the SD132 is actually the first of the SD range to introduce a triple-opening beach club.
“Integrating such a transformable stern was an interesting challenge,” muses Zuccon.
The goal was to keep the lines traditional with a closed stern, but through a sophisticated hatch system, we were able to make it completely disappear,” he says.
In other words, it means the yacht retains a timeless and reasonably conventional profile, but with the bonus of a waterfront saloon that extends to open on three sides. Here, guests can enjoy cocktails at a wood-clad bar opposite a TV screen or stretch out on cream sofas that flank both sides of the beach club.
“The lateral terraces, once rotated and opened, offer guests large walkable surfaces of 70 square metres,” says Vincenzi. It also frees the cockpit above from any visual obstacles and lets guests feel like they’re in a cocoon, as he describes it. The unfolding terraces sit higher than the sofas, meaning they can be used simultaneously. As Vincenzi says, maximising spaces on board was something that underpins the whole design ethos.