Captain Michael Gooding, an industry veteran of 30 years, was pleased with the response to his presentation at ASMEX and said the Conference was an excellent opportunity to reconnect after a few years of disruption during the pandemic.
“It was awesome to catch up with friends and industry after a few years where we’ve all had to diversify. That was brilliant! It was my privilege to share the Montevideo Maru story which for me was such a deeply personal experience.
“The VIP dinner continued the opportunity to discuss what people have been up to over these couple of years and it was great to share how our lives have changed. I caught up with Richard Morris who I have known for a long time, but it was interesting to hear what he is involved in now. We are both in our own ways giving back to our industry and our communities, which was very inspiring.”
Over mouth-watering share platters of Italian delicacies and belly-warming main dishes, while the wine and conversations flowed, guests discussed the theme of ASMEX, “Preparing for Change” and all that entailed, from embracing technology to bracing for the highs and lows of economic flux.
Peter Munckton, Chief Economist at Bank of Queensland gave a rousing review of Australia’s economy, the latest federal budget and the effects of current global economic trends.
“He’s entertaining and delivers a frequently dry subject in a way that is relevant to our industry,” said David Good. “He’s always been spot-on with his observations.”
A regular guest at Rivergate/AIMEX events, Sarah Egan, Director of Boat Style, said the annual VIP Dinner is always beneficial.
“To network in that informal atmosphere and speak with experts who are comfortable to talk about their craft in that environment, to get a better understanding of what they do and who they are as people humanises the amazing brands within our industry.
“It’s so valuable to hear from people you have such a high regard for share their insight, their stories, and really make a deeper connection.”
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