D’Albora Marine, part of Australia’s leading marina services group, is significantly expanding its scope, teaming up with Azimut, the epitome of Italian flair and one of the world’s great boatbuilders. CEO of D’Albora Marine, Matt Walford, outlines how the changes to its specialist services will benefit new and existing customers.
Westport’s range of extremely seaworthy, superbly finished superyachts from 34 to 50 metres are a testament to the skills honed during the US builder’s 50-year history. Newly appointed Australian dealer Tomas Gasperak believes the brand’s pedigree based on the ship-building traditions of the Pacific Northwest will be equally appreciated in southern yachting markets.
New upgraded version of solar electric Silent 55 to be revealed at Fort Lauderdale International Boat Show.
Zeelander Yachts will show all three models at the Fort Lauderdale International Boat Show.
Echo Yachts launch a new range of fully customisable 27-metre catamaran motoryachts and shadow vessels.
Maritimo’s new X50 sport yacht has been become an instant hit, with its potent combination of versatility, space and solid bluewater credentials.
Princess Yachts introduce the V55 to the renowned V Class to redefine the range.
Ferretti Group opts for private sale after pulling IPO.
Royal Huisman’s latest superyacht project Phi emerges from the shipyard’s shed for the first time.
Brazilian firm, MCP Yachts has revealed its latest project, the full aluminium Global Exp 66 Sailboat.
The Custom Division of German yard, YYachts is constructing a 90-foot design by Bill Tripp with interiors by Andrew Winch.
Williams Jet Tenders introduced its most advanced and luxurious model to-date, the Evojet 70, at this year’s Monaco Yacht Show.
Designers celebrate a warm reception for the 86-metre superyacht concept, Starlight which was revealed at the 2019 Monaco Yacht Show.
Prestige Yachts launches new X-Line Crossover range at Cannes Yachting Festival.
The new Dolceriva open cruiser stands out for its original exteriors, novel use of on-board spaces and a wealth of details in keeping with the Riva tradition.
Chef David Wright prepares a traditional Sicilian menu in true Italian style.
